MONROC
ROC garden vegetables from the Val di Sole
ROC garden vegetables from the Val di Sole
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peso/quantità 330g
GARDEN VEGETABLES FLAVORED IN APPLE VINEGAR by MONROC Lab
The gardener of the MONROC gusto lab / From the selection of zero km vegetables, from the garden of Val di Sole.
The pickled vegetables produced with zero km organic vegetables grown in Val di Sole contain cauliflower, carrots, fennel, salt, spices. Care and passion.
Ingredienti
Ingredienti
INGREDIENTS Apple, Apple vinegar, Sugar, Ginger, Salt, Lemon / ZUTATEN Apfel, Apfelessig, Zucker, Ingwer, Salz, Zitrone
Valori nutrizionali
Valori nutrizionali
NUTRITIONAL FACTORS per / NUTRITION FACTS per / NÄHRWERTE pro 100g
Energy, energy, brennwert 35kJ / 9kcal / Fats, total fat, fett 0g / of which saturated fatty acids, of which saturates, davon gesättigte fettsäuren 0g / Carbohydrates, carbohydrates, Kohlenhydrate 0.6g / of which sugars, sugar, davon zucker 0g / Proteine, protein, eiwaiss 0g / Salt, salt, salt 2g
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